Coffee Rosemary Rack of Beef Short Ribs

3 kg rack of beef short ribs 
1/3 cup Trader Joe’s coffee rub (for a copycat coffee rub, check out this recipe from Cooking with Tantrums )
4 cloves garlic
1 tbsp maple syrup
1 tsp dry mustard (omit for passover)
Handful chopped fresh rosemary 
Fresh ground pepper . 
Mix together all ingredients except meat to form a rub and spread over beef. 
Bake uncovered at 375°F convection for 30 minutes 
Then 250°F non convection covered for 2 hours 
Serve topped with sauce from pan.

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